Product Category: E-Z Build
E-Z Build™ Gingerbread Mini Village Kit
Pre-Baked Cookies
Pre-Made Icing
Assortment of Candies
Step-By-Step
Step 1: Icing Bag Preparation
Knead/massage the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. Cutting the icing tip: Remove cap and snip the tip 1/4″ from the end. Your icing is now ready for assembling the village
Step 2: Getting Started
Separate the 5 mini village houses into individual panels by gently breaking along the snap lines between sections. Be sure not to mix up house pieces. *Cardboard tray containing components may be used as a base for setting up your mini village display.
Step 3: Building Assembly
Line the four edges of the ‘A’ panels with icing. Line the top and bottom edges of B’ panels. Press pieces together to assemble house as shown.
Step 4: Regular House Assembly
Line the top and bottom edges of both ‘A’ panels with icing. Line the sides and bottoms of both ‘B’ panels with icing. Press pieces together to assemble house as shown.
Step 5: Toy Workshop Assembly
Line the top and bottom edges of both ‘A’ panels with icing. Line all four edges of both ‘C’ panels with icing. Assemble the four walls as shown. Place roof section ‘D’ on the right side followed by the two ‘B’ roof sections.
Step 6: Gabled House Assembly
Line the top and bottom edges of both ‘A’ panels with icing. Line the sides and bottom edges of ‘B’ panels. Assemble the house as shown.
Step 7: Chalet Assembly
Line the sides of the ‘A’ panels with icing as shown. Attach roof panels ‘B’ as shown.
Step 8: Decorate
Decorate with icing and candies for a delicious mini village.
E-Z Build™ Haunted Chocolate House
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing preparation
Remove pre-made icing from kit. Knead/ Massage icing pouch for 1-2 minutes brinking icing to room temperature and making it more adhesive. Cutting the icing tip: remove cap and snip 1/4 from end. Your icing is now ready for assemling the house.
Step 2: Getting started
As shown gently break lieces apart on the solid lines ti seperate. Lay out house pieces on table.
Step 3: Arrange house pieces for assembly
Line the 4 canals of E-Z Build® Tray with a strip of icing. On the reverse (rough side) of front and back panels of house along the edges. Pipe a thick line of icing.
Step 4: Erect walls
Using E-Z Buld® Tray, insert back panel of house into the canal. Then press side wall uo against icing strip on back panel and secjnd side wall. Adust walls ti create a good rectangle prior to putting on roof pieces as shown.
Step 5: Apply icing to house peaks
Pipe a thick strip of icing along roof edges of front and back panelse as shown
Step 6: Add roof
The four foor sections are different sizes. Each one is marked with a series of dots to indicate the piece. E.G. Piece #1 has 1 dot. 6A: Gently press piece #1 into position & piece #2 will sit against first piese. As shows piece. 6B: #3 Will go in the left side of the house & #4 on the right. Hold these two pieces for one minute until icing sets enough that they will non slide.
Step 7: Complete roof
Add a strip of icing down the middle of the house. For the best results wait 15 minutes before decorating your house.
Step 8: Icing tube instructions
Carefully cut the end of the icing tube in small amounts. As shown above. Do not cut too larbe or you will lose detail when decoratin. You are now ready to decorate your house!
E-Z Build™ Large Gingerbread Mini Village Kit
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing Bag Preparation
Knead/massage the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. Cutting the icing tip: Remove cap and snip the tip 1/2″ from the end. Your icing is now ready for assembling the village.
Step 2: Getting Started
Separate the 5 mini village houses into individual panels by gently breaking along the snap lines between sections. Be sure not to mix up house pieces. *Cardboard tray containing components may be used as a base for setting up your mini village display.
Step 3: Building Assembly
Line the four edges of the ‘A’ panels with icing. Line the top and bottom edges of ‘B’ panels. Press pieces together to assemble house as shown.
Step 4: Regular House Assembly
Line the top and bottom edges of both ‘A’ panels with icing. Line the sides and bottoms of both ‘B’ panels with icing. Press pieces together to assemble house as shown.
Step 5: Toy Workshop Assembly
Line the top and bottom edges of both ‘A’ panels with icing. Line all four edges of both ‘C’ panels with icing. Assemble the four walls as shown. Place roof section ‘D’ on the right side followed by the two ‘B’ roof sections.
Step 6: Step 6: Gabled House Assembly
Line the top and bottom edges of both ‘A’ panels with icing. Line the sides and bottom edges of ‘B’ panels. Assemble the house as shown.
Step 7: Chalet Assembly
Line the sides of the ‘A’ panels with icing as shown. Attach roof panels ‘B’ as shown in.
Step 8: Decorate
Decorate with icing and candies for a delicious mini village. Two decorating tips: If you would like a larger opening to decorate, cut the tip on the bag to 1/2″. The two extra tips in the kit are provided for decorating with different effects. Just screw them onto the bag after assembly, and have fun!
E-Z Build™ Gingerbread House Kit
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing Preparation
Knead/massage the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. Cutting the icing tip: Remove cap and snip the tip 1/4″ from the end. Your icing is now ready for assembling the house.
Step 2: Arrange House Pieces for Assembly
Lay out house pieces on table. Line the 4 canals of E-Z Build® tray with a strip of icing. On the reverse (rough side) of front and back panels of house along the edges, pipe a thick line of icing.
Step 3: Erect Walls
Using E-Z Build® tray, insert back panel of house into the canal, then press side wall up against icing strip on back panel. Repeat process with front panel and second side wall. Adjust walls to create a good rectangle prior to putting on roof pieces.
Step 4: Apply Icing to House Peaks
Pipe a thick strip of icing along roof edges of front and back panels. Add roof: Attach roof panels to house peaks, add a strip of icing down the middle of the house.
Step 5: Using the E-Z Build® Roof Holder
Flex the E-Z Build® Roof Holder above the house by gently pulling one side forward and the other back.
Step 6: Attaching Roof Holder
Hook the other side of the holder under the other roof panel between the two windows.
Step 7: Decorate
You are now ready to decorate your house! The E-Z Build® roof holder will hold the panels for you while the icing sets. Start decorating the four walls of the house. Once completed, remove the E-Z Build® Roof Holder to decorate the roof, or decorate around the holder.
Step 8: Use Roof Holder as Decoration
If you like, you can add the E-Z Build® Roof Holder back on the house when you are finished decorating as an added decoration. Personalize your E-Z Build® Roof Holder by coloring and adding your name.
E-Z Build™ Barn Kit
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing Bag Preparation
Knead/massage icing pouch for 1 minute to a soft smooth consistency to start the flow of icing, remove the cap and snip the tip to a 1/4″ opening. Be sure not to cut the opening too large. Your icing is now ready to squeeze.
Step 2: Arrange for Assembly
Layout pieces on the table. Carefully separate attached pieces.
Step 3: Barn for Assembly
Line the 4 canals of E-Z Build® tray with a strip of icing. Pipe a thick line of icing along the edges of the reverse (unembossed side) of the front and back panels.
Step 4: Erect Walls
Using the E-Z Build® tray, insert back panel of barn into the canal, then press the side wall up against the icing strip of the back panel. Repeat process for the front and second side wall. Adjust walls to create a good rectangle prior to putting on the roof pieces.
Step 5: Add Roof
Pipe a thick line of icing along roof edges of front and back panels. Attach 4 roof panels to barn peaks and hold in place for one minute.
Step 6: Add Silo
Pipe a thick line of icing at the bottom and in the center of front panel of silo. Attach silo to the back of barn as shown.
Step 7: Complete Barn
When ready, put a strip of icing along the back and bottom of the stand as shown. Then press the stand up against the farm animal and hold in place for a minute. Repeat this step for each farm animal and tractor. Then add a strip of icing on the bottom of your figures to secure in place.
Step 8: Icing Tube Instructions
Carefully cut the end of the icing writer in small amounts, as shown above. Do not cut too large or you will lose detail when decorating. Your barn is now ready to decorate!
E-Z Build™ Medium Gingerbread House Kit
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing Bag Preparation
Knead/massage the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. Cutting the icing tip: Remove cap and snip the tip 1/2″ from the end. Your icing is now ready for assembling the house.
Step 2: Arrange House Pieces for Assembly
Lay out house on table. Line the 4 canals of E-Z Build® tray with a strip of icing. On the reverse (rough side) of front and back panels as shown, pipe a thick line of icing.
Step 3: Erect Walls
Using E-Z Build® tray, insert back panel of house into the canal, then press side wall up against icing strip. Add second side wall and front. Adjust walls to create a good rectangle prior to putting on roof pieces.
Step 4: Apply Icing to House Peaks
Pipe a thick strip of icing along roof edges of front and back panels. Add roof: Attach roof panels to house peaks and hold in place for one minute. Then line a strip of icing down the middle of the house. Hold in place for another minute while icing sets. Wait 15 minutes prior to decorating your house.
Step 5: Decorate
Decorate with icing and candies for a delicious house. Two decorating tips: If you would like a larger opening to decorate, cut the tip on the bag to 1/2″. The two extra tips in the kit are provided for decorating with different effects. Just screw them onto the bag after assembly, and have fun!
Barn Kit
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing Bag Preparation
Knead/massage icing pouch for 1 minute to a soft smooth consistency to start the flow of icing, remove the cap and snip the tip to a 1/4″ opening. Be sure not to cut the opening too large. Your icing is now ready to squeeze.
Step 2: Arrange for Assembly
Layout pieces on the table. Carefully separate attached pieces.
Step 3: Barn for Assembly
Line the 4 canals of E-Z Build® tray with a strip of icing. Pipe a thick line of icing along the edges of the reverse (unembossed side) of the front and back panels.
Step 4: Erect Walls
Using the E-Z Build® tray, insert back panel of barn into the canal, then press the side wall up against the icing strip of the back panel. Repeat process for the front and second side wall. Adjust walls to create a good rectangle prior to putting on the roof pieces.
Step 5: Add Roof
Pipe a thick line of icing along roof edges of front and back panels. Attach 4 roof panels to barn peaks and hold in place for one minute.
Step 6: Add Silo
Pipe a thick line of icing at the bottom and in the center of front panel of silo. Attach silo to the back of barn as shown.
Step 7: Complete Barn
When ready, put a strip of icing along the back and bottom of the stand as shown. Then press the stand up against the farm animal and hold in place for a minute. Repeat this step for each farm animal and tractor. Then add a strip of icing on the bottom of your figures to secure in place.
Step 8: Icing Tube Instructions
Carefully cut the end of the icing writer in small amounts, as shown above. Do not cut too large or you will lose detail when decorating. Your barn is now ready to decorate!
Hershey’s Halloween Medium House
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing preparation
Remove pre-made icing from kit. Knead/ Massage icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. CUTTING THE ICING TIP: remove cap and snip 1/4″ from end. Your icing is now ready for assembling the house.
Step 2: Arrange house pieces for assembly
Lay out house pieces on table. Pipe a line of icing in the cavity of the E-Z Build® Tray as Shown.
Step 3: Apply icing
On the reverse(rough side) of front and back panels, pipe strips of icing as shown.
Step 4: Erect walls of house
Place back panel of the house onto the base, then press a side wall up against the strip of icing on the back panel. Repeat process with second side wall and front panel. Adjust walls to create a good rectangle.
Step 5: Apply icing to house peaks
Pipe a thick strip line of icing along roof edges of front and back panel.
Step 6: Add roof
Attach roof panels to house peaks and hold in place for one minute. Line a strip of icing down the middle of the roof sections to secure the two together. Hold in place for another minute while icing sets. Wait 15 minutes prior to decorating your house.
Step 7: Decorate your house
Decorate with icing and candies for a delicious chocolate house.
Hershey’s Medium Christmas House
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing Preparation
Remove pre-made icing from kit. Knead/massage icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. Cutting the icing tip: Remove cap and snip 1/4″ from the end. Your icing is now ready for assembling the house.
Step 2: Arrange House Pieces for Assembly
Lay out house pieces on table. Pipe a line of icing in the cavity of the E-Z Build® tray as shown.
Step 3: Apply Icing
On the reverse (rough side) of front and back panels, pipe strips of icing as shown.
Step 4: Erect Walls of House
Place back panel of the house onto the base, then press a side wall up against the strip of icing on the back panel. Repeat process with second side wall and front panel. Adjust walls to create a good rectangle.
Step 5: Apply Icing to House Peaks
Pipe a thick strip line of icing along roof edges of front and back panels.
Step 6: Add Roof
Attach roof panels to house peaks and hold in place for one minute. Line a strip of icing down the middle of the roof sections to secure the two together. Hold in place for another minute while icing sets. Wait 15 minutes prior to decorating your house.
Step 7: Decorate Your House
Decorate with icing and candies for a delicious chocolate house.
E-Z Build™ Medium Village Kit
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing Bag Preparation
Knead/massage the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. Cutting the icing tip: Remove cap and snip the tip 1/2″ from the end. Your icing is now ready for assembling the village.
Step 2: Getting Started
Separate the 4 mini village houses into individual panels by gently breaking along the snap lines between the sections. *Cardboard tray containing components may be used as a base for setting up your mini village display.
Step 3: Mini Village House Assembly
Line a strip of icing on the reverse (rough side) of both ‘A’ panels of the house. Press the ‘B’ panel up against icing strip on ‘A’ panel. Repeat process with the second ‘B’ panel. Pipe a line of icing along the roof edges of ‘A’ panels. Press pieces together to assemble house as shown.
Step 4: Decorate
Decorate with icing and candies for a delicious mini village. Two decorating tips: If you would like a larger opening to decorate, cut the tip on the bag to 1/2″. The two extra tips in the kit are provided for decorating with different effects. Just screw them onto the bag after assembly, and have fun!
Medium Gingerbread House Kit
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing Bag Preparation
Knead/massage the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. Cutting the icing tip: Remove cap and snip the tip 1/2″ from the end. Your icing is now ready for assembling the house.
Step 2: Arrange House Pieces for Assembly
Lay out house on table. Line the 4 canals of E-Z Build® tray with a strip of icing. On the reverse (rough side) of front and back panels as shown, pipe a thick line of icing.
Step 3: Erect Walls
Using E-Z Build® tray, insert back panel of house into the canal, then press side wall up against icing strip. Add second side wall and front. Adjust walls to create a good rectangle prior to putting on roof pieces.
Step 4: Apply Icing to House Peaks
Pipe a thick strip of icing along roof edges of front and back panels. Add roof: Attach roof panels to house peaks and hold in place for one minute. Then line a strip of icing down the middle of the house. Hold in place for another minute while icing sets. Wait 15 minutes prior to decorating your house.
Step 5: Decorate
Decorate with icing and candies for a delicious house. Two decorating tips: If you would like a larger opening to decorate, cut the tip on the bag to 1/2″. The two extra tips in the kit are provided for decorating with different effects. Just screw them onto the bag after assembly, and have fun!
E-Z Build™ Gingerbread Train Kit
Pre-Baked Cookies
Pre-Made Icing & Building Tools
Assortment of Candies
Step-By-Step
Step 1: Icing Preparation
Knead/massage the icing pouch for 1-2 minutes bringing icing to room temperature and making it more adhesive. Cutting the icing tip: Remove the cap and snip the tip 1/2″ from the end. Your icing is now ready for assembling the train.
Step 2: Getting Started
Your train kit includes cookie pieces to build a caboose and an engine. Gently break pieces apart on the solid lines to separate (keep pieces grouped together for the caboose and engine to make building easier).
Step 3: Preparing the Caboose
Lay the four walls of this car on the table. Pipe a strip of icing in the cavity of the E-Z Build® tray for this car. Pipe a strip of icing on the back edges of the short wall pieces as shown.
Step 4: Building the Caboose
Place one of the short wall pieces in the cavity and press the two side walls up against it. Attach the other short wall piece to complete the caboose.
Step 5: Prepare the Engine
Line the cavity of the tray for the engine with icing. On the back (rough side) of two rounded pieces, pipe strips of icing along the edges as shown.
Step 6: Building the Engine Back
Place one side of the engine in the E-Z Build® tray and attach the back of the engine to the icing.
Step 7: Building the Engine Front
Press the other side of the engine to the back piece. Attach the front of the engine and square the pieces so they are all straight. Attach each of the two wheels with a dot of icing. Pipe two strips of icing along the tops of the side walls and add the roof.
Step 8: Finish the Engine
Put a dot of icing on the back of each of the remaining rounded pieces and attach them as shown. Put a strip of icing along the top of the cow catcher and secure it to the front piece of the engine.
Step 9: Decorate Your Train
Use icing and candies to decorate your train.